After living here 5 years, we have come to love some of the local dishes, so I thought I wanted to start sharing some of them with my blog readers.
One of my absolute favourite dishes …

in Istria Autumn and early winter is the season of the white truffles. Many probably recognize truffles from France and Italy but do not know that they also exist in Istria. Truffles are a type …

It’s a special feeling to visit the Fish market or Peskarija as it is called here. To me, as well as most other citizens in Split, it’s a ritual.
First think I do when I get …

No christmas, without a christmas story, my collegue Aneta, was so friendly to write this story about Christmas in Croatia, like i was before and how it is today. 
During the communism period celebration of Christmas …

- Traditional made cheese from island Pag.

It is a hard type cheese made from the milk of the autochthon sheep from island of Pag. Pag cheese matures for 6-12 months; it has …

In Dalmatia, Christmas food is very various. It is depended from town to town,from islands to island. I am bringing you some old receipt what we preparing day before Christmas.
That day everybody prepares cods on …