Tag: recipe

Cevapi (or cevapcici) are well known in all parts of the former Yugoslavia which was under Turkish Empire but the recipe for cevapi is not the same in all regions. The difference is in the meat which is used for the preparation of cevapi – in some areas they use veal, pork and beef or […]
Every city and every place in Croatia has its own market (we call it “tržnica” or “pazar”). Besides the large variety of fruits and vegetables, at the “pazar” we can find local products such as various cheeses, various bee products (propolis, honey, pollen, etc.), excellent olive oils, various flavors of grappa (travarica, orahovica, rogačuša, smokovača, […]
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